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CAFE ZORRO
Contact: Matt Williams Address: 5911 King Road, Suite F City/Zip: Loomis 95650 Phone: 916-660-1612 Email: matt@cafezorro.com Website: www.cafezorro.com |
Hours: Tue - Sat 4:30 to 9, Sun 4 to 8:30 Closed Mon On Site Sales: Certified Organic: Tours: |
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| Description: California Cuisine, Fine Wines and Beers, Legendary Pizza | |
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DROOLING DOG BAR BQ & DOG GONE GOOD CATERING
Contact: Linda & Doug Mason Address: 510 Auburn Ravine Rd City/Zip: Auburn 95603 Phone: Email: linda@droolingdogBarBQ.com Website: www.DroolingDogBarBQ.com |
Hours: On Site Sales: YES Certified Organic: Tours: |
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| Description: Local catering company and BBQ joint focused on down home and local foods. We serve Blossom Hill Farm eggs for breakfast and other locally grown produce & meats for our catering service (upon request). We sell Hillcrest Mandarins during mandarin season and serve Placer County wines at the restaurant and at events. | |
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HAWKS RESTAURANT
Contact: Molly Hawks Address: 5530 Douglas Blvd., Ste. 110 City/Zip: Granite Bay 95746 Phone: 916-791-6200 Email: events@hawksrestaurant.com Website: www.hawksrestaurant.com |
Hours: Tues – Fri 11:30am – 10:00pm; Sat 4– 10pm; Sun 4-9pm On Site Sales: Certified Organic: Tours: |
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| Description: Since the doors first opened in 2007, Hawks Restaurant has gained much regional and national acclaim for its devotion to local, seasonal products. Chefs Molly Hawks and Michael Fagnoni describe their cuisine as Modern American with classic French and Italian influence. The dining room is at once both rustic and modern, overlooking the gorgeous quarry ponds. In addition to the bar, lounge and main dining room, Hawks features two private rooms, perfect for wedding receptions, showers, and corporate functions. When the weather warms up, the patio at Hawks is a must; with the ponds, the fire and the sound of roaring water, the is definitely one of Placer County's hidden jewels! | |
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PAJO'S BOUTIQUE CATERING
Contact: Pajo Bruich Address: 661 McBean Park Drive City/Zip: Lincoln 95648 Phone: Email: pajo@pajoscatering.com Website: www.pajoscatering.com |
Hours: On Site Sales: Certified Organic: Tours: YES |
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| Description: A fine dining catering company focusing on modern culinary techniques using amazing local and seasonal produce. We also offer cooking classes with farm and market tours. | |
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PAUL MARTIN'S AMERICAN BISTRO
Contact: Biran Bennett Address: 1455 Eureka Road City/Zip: Roseville 95611 Phone: 916-783-3600 Email: brian@paulmartinsamericanbistro.com Website: www.paulmartinsamericanbistro.com |
Hours: On Site Sales: Certified Organic: Tours: |
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| Description: With Paul Martin's American Bistro, Brian Bennett and restaurateur Paul Fleming, have realized a long-nurtured dream to create the restaurant "we've always wished was in our neighborhood." At the heart of all great food is fresh, local, peak of the season ingredients. Paul Martin’s aims to take diners back to the farm with meat raised in a humane and wholesome way, locally sourced organic produce, the best of both wild and farmed fish, artisan cheeses and cured meats from small local purveyors. Brian and Paul spent more than a year handpicking the sources for Paul Martin’s menu. The restaurant interior is at once comfortable and sophisticated with a kind of elegant rusticity carried out in old brick, wood, zinc, polished concrete floors, soft lighting and hospitable furnishings-a perfect romantic California restaurant! | |
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