Hours: Call for appointment. We ship mandarins.
Products: Satsuma Mandarins and other as listed: blood oranges, quince, figs, Key limes, Fuyu persimmons, Bearss limes, Eureka lemons, Meyer lemons, Cara Cara oranges, pomegranates, clementines, and Oro Blanco Pommelo.
Burgeson Family Farm is a small family farm on a beautiful sunny hilltop below Indian Hill Road in Newcastle. The property has excellent soil and a warm microclimate so the Burgesons often experiment with growing foods not typically grown in our area, such as unusual citrus and semitropicals. They practice sustainable farming methods in the care of their their land, and all the farm work is done by Adrian, Dayna and their son Evan. Dayna is a Registered Dietitian who spent her career promoting healthy eating with the University of California. Adrian is a retired elementary school teacher who taught hundreds of children the benefits of gardening through his yearly school garden projects. Evan is now an avid gardener and cook, so the love for farming may be hereditary. Please call to arrange farm tours or to purchase products in season. For more information, recipe ideas and more check the farm website.
Sales: On-farm (tasting room and gift shop). Retailers: Newcastle Produce, Fawnridge Winery, Newcastle Mandarin Ranch, Ikeda’s Markets (Auburn/Davis), Machado’s Orchard Market, Sandlewood Kitchen Store (Auburn), Sunset Ridge Orchard Market (Newcastle), Blue Goose Produce Market, Flower Farm Nursery, Foothill Feed and Gift Shop, Villa Smith Gift Shop (Loomis), Country Harvest Bakery (Lincoln), Boa Vista Market, Bell Tower Bakery (Placerville), Sunset Ridge Orchard, Foothill Feed & Gift Store (Loomis), Highland Orchard, Mandarin Hill Orchard (Penryn), Taylor Market, Corti Brothers Market (Sacramento), Red Pony (Truckee), Wooden Spoon (Grass Valley), and Il Moro Restaurant (Los Angeles)
Hours: Nov/Dec: 10 a.m. – 4:30 p.m. Tue/Sunday
Jan/Oct: Open by appointment (please call)
Products: mandarins, lemons, fuyu persimmons, hachiya persimmons, mandarin olive oil, lemon olive oil, balsamic vinegar, aged traditional dark balsamic vinegar, white balsamic vinegar, pomegranate balsamic vinegar, gourmet chocolate sauces, mandarin blossom honey, gourmet brittles, fruit marmalades, fruit pies (Oct-Dec), mandarin BBQ sauces and pepper sauce, and mandarin and lemon soaps, body butters, and lip balms.
Sales: On-farm November through February 8 AM to 5PM daily and wholesale, Tours and bus parking available, picnic area
Products: Satsuma and Clementine mandarins, navel oranges, Eureka and Meyers lemons, Marsh grapefruit, Hachya and Fuyu persimmons, Valencia oranges in July.
Sales: On-farm fruit stand
Hours: Tuesday — Sunday
Products: A family farm and produce stand since 1911. Summer crops include loquats, peaches, plums, pluots, apricots, figs, mulberries, blackberries, grapes, Asian pears, tomatoes, squash and cucumbers. Fall brings on a variety of persimmons including Fuyu, Hachiya, Maru, Chocolate, Vodka and hoshigaki hand dried persimmons. People are welcome to drop in or arrange for a tour. Other fall crops are jujube, pears, apples, quince, pomegranates, mandarins, oranges, and lemons. Please check our web site for an up-to-date list of products and activities: www.otoworchard.com or just give us a call.
Sales: On-farm mid-November through January, 10am – 5pm, closed Monday and holidays. On-site sales and via website. Visit our website for hours of operation and more info. We ship.
Hours: Newcastle Produce, Ikeda’s, Holiday Market, SPD Market
Products: Mandarins, Kiwifruit, Fuyu, Chocolate & Hachiya persimmons, Meyer lemons, mandarin jam and BBQ sauce